​​
PIZZA, PASTA, ANTIPASTO, ETC.

PIZZA

12" THIN CRUST - $11.75
16" THIN CRUST - $13.75     10" GLUTEN FREE CRUST - $11.50
(toppings for gluten free pizza are priced with 12" pizza)
All pizzas come with cheese and your choice of traditional 
pizza sauceor olive oil. All other ingredients are up to you.
Our pizzas are cooked in a 600 degree brick oven and therefore it is not
unusual, in fact it is desirable, for the pizzas to have some blistering
as well as some darkness on the bottom and the edges of the crust.

  12" OR 16"  EACH INGREDIENT PRICED SEPERATELY

Italian Sausage  
Pepperoni  
Pecatonica Hot Dogs  
Finocchiona Salami 
Hot Copa Ham 
Imported Prosciutto Ham 
Nueske's Bacon 
Fresh Mushrooms 
Fresh Basil 
Artichoke Hearts 
Fresh Tomato 
Fresh Garlic 
Onion 
Giardiniera 

STARTERS , SALADS AND PASTA
Greenbush "Old School" Salad – baby Iceburg lettuce (a whole head!), marinated tomato, 
red onion and celery with house Italian dressing, topped with Gorganzola cheese.8.95

Sicilian Salad – mixed greens tossed with kalamata olives, tomato, red onion, 
roasted red pepper and feta cheese, tossed with olive oil, vinegar and oregano.10.50

Mixed green salad with red onion and cucumber tossed with *creamy garlic dressing.4.25 *Raw eggs

Antipasto for the table – imported Prosciutto ham, Finocchiona salami,
Parmigiano-Reggiano, fresh mozzarella, marinated Roman style artichoke 
hearts, Mediterranean olives and house made bread with Extra Virgin Olive Oil.17.50
  With a Roasted Garlic Bulb19.50

Vegetarian Antipasto - **Basil pesto, olivada, marinated tomatoes and Roman style artichoke 
hearts, fresh mozzarella, roasted garlic and house made bread, extra virgin olive oil.14.95 **walnuts

Crostini #1 - house made bread with Prosciutto ham, goat cheese and tomato.8.75
Crostini #2 - with olivada, goat cheese and marinated tomato.7.50

Roasted garlic bulb with house made bread and extra virgin olive oil.6.00

Garlic Cheese Bread – served with pizza sauce.5.95

A basket of house made bread with extra virgin olive oil.5.00

PASTA
Served with house made bread and extra virgin olive oil – add $2.00 for gluton free

Spaghetti and 3 Meatballs made with Pecatonica Valley Farm ground beef.14.50

  Or with house made Vegan version made with Mushrooms and Walnuts.13.25

  with two Meatballs and an Italian Sausage Link from Pecatonica Valley Farm.16.50
  with two Italian Sausage Links.16.50
  with Sicilian Sauce.7.95

Fettucine with Gorganzola Cream Sauce and Pecatonica smoked chicken (chicken is pink in
 color from smoking but thoroughly cooked) topped with scallions and toasted walnuts.13.50
  With Sauteed Mushrooms instead of chicken.10.95

Fettucine with *Fresh Basil Pesto. Served room temperature. Contains walnuts10.25 *walnuts

Smoked Trout Pasta with fettucini and toasted garlic, cream and white wine.14.95

Pasta Carbonara – Pancetta, cream, egg, Parmigiano-Reggiano tossed with spaghetti.14.95

KIDS STUFF
Spaghetti and one Meatball$7.00
Spaghetti with Tomato Sauce$5.00
Spaghetti with Tomato Sauce and a Pecatonica Hot Dog$6.50
Buttered Noodles$5.00



DESSERTS MADE DAILY
PLEASE INQUIRE
**PLEASE, NO CARRY IN DESSERTS


FINE PRINT
A GRATUITY OF 20% WILL BE ADDED TO PARTIES OF 6 OR MORE. NO SEPARATE CHECKS – AND PLEASE NO MORE THAN TWO CREDIT CARDS PER TABLE. ATM ON SITE.

Hot Banana Peppers 
Green Bell Peppers 
Fresh Spinach 
Roasted Red Peppers 
*Basil Pesto *walnuts
Goat Cheese 
Feta Cheese 
Green Olives 
Black Olives 
Kalamata Olives 
Anchovies 
Gorgonzola Cheese 
Extra Cheese